Make space for 10 at Claymore’s newly expanded buffet spread where East meets West in a delicious harmony of flavours. With an array of International favourites and Asian specialities presented in chic, contemporary style, even the most discerning palate will be spoilt for choice.

Savour succulent meats piping-hot from the carving wagon available for dinner buffet, such as Roast Striploin with Pepper Sauce, Slow-roast Herb Crusted Lamb Leg and Crackling Roast Pork Loin with Gravy. Fall in love with the charm of crustaceans including Chilled Oysters, Chilled Tiger Prawns, Swimmer Crabs and New Zealand Green Lip Mussels. Balance this gastronomic indulgence with plenty of healthy greens, topped with your favourite dressings and condiments at our extensive Do-It-Yourself salad bar. 

Daily Buffet (Mon-Sun)

S$29++ for lunch (except Sunday)
S$38++ for dinner

For reservations, please call 6831 6686 or email eat.sgo@panpacific.com