Take a trip back to Singapore of yesteryear with Pacific Marketplace’s new Weekend Peranakan Afternoon Tea Buffet.
Enjoy a decadent dining experience at Hai Tien Lo as the award-winning Chinese restaurant presents seasonal hairy crabs with a variety of six a la carte dishes and a prix fixe menu.
Pacific Marketplace introduces a new dinner menu featuring a selection of six homemade sausage dishes.
In the month of October, celebrate Deepavali and enjoy an extraordinary dining experience with Rang Mahal’s Special Diwali Thali Platter, a personalised dinner menu of choice selections.
Discover a decadent selection of festive creations at Pacific Marketplace this joyous season.
Indulge in handcrafted Dim Sum “From the Heart” and an extensive selection of 35 soups, dim sum, signature dishes, and desserts. New signature dim sum highlights include Deep fried Yam Puff with Foie Gras, Baked Egg Tar...
Keyaki presents a new okonomi concept kaiseki weekend brunch featuring a curated menu of perennial Japanese culinary favourites.
Embark on an oceanic adventure with culinary presentations enhanced with a succulent selection of seafood every Wednesday and Thursday evening for dinner.
Edge introduces A Long Long Lunch, a new four hour highlight comprising heritage lunch and nostalgic afternoon tea presentations including signature mains such as Homemade Laksa, Bak Kut Teh, Nasi Lemak and Fried Carrot ...