Special Offers
Flavours of Japan - Japanese Lunch Menus
| Valid From 02 Nov 2009 to 27 Dec 2009 | Back to Offers |
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Fresh from the re-opening of Keyaki following her recent enhancement exercise, Master Chef Hiroshi Kagata presents tempting lunch menus to take diners through the week to weekends. Discover a hand-picked selection of daily highlights with a five-course lunch menu ($48*) on weekdays, ideal for business meetings or a social occasion (from 2 November). On leisurely weekends, linger over lunch ($48*) with a choice of two menus inclusive of a soda or a beer (7 November to 27 December only). Selections range from fresh sashimi flown in from Tsukiji market in Tokyo, heavenly Kaki Furai (deep-fried crumbed oyster) to delicious Gyuniku Usuyaki (thinly-sliced grilled beef). | |
Terms & Conditions
- *Prices listed are in Singapore dollars and are subject to service charge and government taxes including GST.
- Weekend lunch menus are available until 27 December; reservations are recommended.
- Promotions highlighted are not valid in conjunction with other promotions and / or discounts.
- The hotel reserves the right to terminate or amend promotional details without prior notice.
- Points from the above offers will be earned by Pan Pacific Privileges members.
