Commis / Demi Chef

With a stunning hotel-in-a-garden concept incorporating 15,000 square metres of lush greenery, PARKROYAL on Pickering, a PARKROYAL Collection hotel, breathes new life into urban hospitality with an array of energy-saving features. Strategically located in Chinatown, at the gateway to the Central Business District and Clarke Quay, this iconic hotel connects you to the best Singapore has to offer.
 

The Role

  • To assist in the kitchen, contributing to the overall success of outlets and banquets, in accordance with the hotel’s standards and financial goals.

  • Minimum ‘N’ Levels

  • Experience in the Hotel or related industry will be an advantage

  • Able to work effectively in a team environment

  • Possess positive attitude and cheerful disposition

  • Able to work rotating shifts including public holidays and weekends
     

Talent Profile

  • Minimum 1 to 2 years relevant experience in the Hotel or related industry.

  • Able to work effectively in a team environment

  • Possess positive attitude and cheerful disposition

  • Able to work rotating shifts including public holidays and weekends.
     

How to Apply

Please write in with your detailed resume and email us at careers.prsps@parkroyalhotels.com.

*We regret to inform that only shortlisted candidates will be notified.
 


Explore Other Opportunities With Us

Service Ambassador

Full Time

Team Leader (Restaurant / Banquet)

Full Time

Mixologist (Bartender)

Full Time