An Ode to White Asparagus - Pan Pacific Singapore

Dining

An Ode to White Asparagus

A culinary journey through this seasonal delicacy

The exquisite white asparagus is back in season and Pan Pacific Singapore presents a culinary indulgence of this spring delicacy at our award-winning restaurants from 22 April to 17 May 2019 at Hai Tien Lo, Keyaki, Pacific Marketplace, Atrium and Poolside Bar.

For reservations and enquiries, please speak with us at +65 6826 8240 or email dining.ppsin@panpacific.com

Priced from SGD18 per dish

Offer is valid from 22 April 2019 to 17 May 2019

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Embark on a culinary journey at Pan Pacific Singapore beginning at Hai Tien Lo with dishes like the Stewed White Asparagus with Scallops in Superior Stock. Take your experience to the next level and savour Keyaki’s fine Japanese rendition of Baked White Asparagus with Snow Crab and White Miso Sauce. At Pacific Marketplace and Atrium, enjoy the delicacy roasted or poached with premium ingredients such as Caviar and Confit Salmon. For lazy days by the pool, indulge in a selection of Pizzas and Salads with white asparagus.

Terms and conditions

  • Prices quoted are subject to service charge and GST.
  • Subject to availability and reservations are required.
  • Guests with known food allergies or intolerances may contact our service associates for assistance.

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