Champagne Brunch at Edge - Pan Pacific Singapore

Dining

Champagne Brunch at Edge

Saturday and Sunday, 12pm to 3pm

Tantalise your tastebuds with a sumptuous range of classic brunch favourites elevated with contemporary flair, as well as signature dishes from Chef Howard Leong’s collection of secret recipes inspired by his travels around the world.

For dining reservations or enquiries, please speak with us at +65 6826 8240, or email dining.ppsin@panpacific.com.

Price starting from SGD65 per adult

More details

Dive into endless indulgence with an assortment of delectable dishes from our buffet menu. 

Start off the meal with Seafood on Ice including Boston Lobster and Half Shell Scallop, and an array of Sashimi Selection including Salmon and Tuna. Tuck into signatures such as Seafood Bisque, Slow Cooked Beef Cheeks in Red Wine Sauce and Pan Seared Black Grouper Fillet with Pearl Barley Ragout and Dill Beurre Blanc before capping off the meal on a veritably sweet note with a Matcha Azuki Monaka and Sea Salt Chocolate Praline.

Let the good times continue to roll with unlimited libations including Champagne and a Sommelier Selection of Premium Gin, Cocktails, Red and White Wines.

Saturday Brunch
Saturday, 12pm to 3pm
SGD65 per adult (Non-alcoholic), SGD138 per adult (Alcoholic), SGD32.50 per child
Includes unlimited servings of orange juice, ice lemon tea, coffee and tea

Sunday Brunch
Sunday, 12pm to 3pm
SGD98 per adult (Non-alcoholic), SGD175 per adult (Alcoholic), SGD49 per child 
Includes unlimited servings of orange juice, ice lemon tea, coffee and tea

 

Terms and conditions

  • Image shown is for illustration purpose only. 
  • Highlighted buffet menu items are on rotation and subject to change without prior notice. 
  • Child price is valid for children six to 12 years of age.
  • Prices are subject to 10% service charge and prevailing Goods & Services tax, unless otherwise stated.
  • Subject to availability. Reservations are highly recommended.
  • Guests with known food allergies or intolerances may contact our service associates for assistance.

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