Make yours the merriest of Christmas celebrations with delicious dishes created using produce from our West Australian farmers, fishermen and suppliers.
Treat your guests to a mouth-watering menu featuring roasted Gingin beef fillet with grilled oyster mushrooms, Exmouth prawn cocktails, traditional turkey breast and tropical fruit pavlova.
Large and small groups are easily catered for with a variety of event and free-standing venue spaces to choose from. All menus include a glass of house sparkling wine on arrival, one bonbon per guest and simple table decorations.
Terms and conditions
Indulge in freshly shucked oysters, Uma Restaurant ceviche and a selection of expertly made cocktails.
Bring your party to the Pan Pacific Perth this year and celebrate in style.