With elegant décor and a cosy vibe, this restaurant serves authentic Sichuan and Cantonese delicacies skilfully prepared by a team of talented chefs. Savour a wide array of family-friendly favourites including Braised Pork Belly served in Whole Pumpkin and specialities such as the nutritious double-boiled soups, succulent Roast Suckling Pig as well as handmade dim sum.

For a healthier option, simply request for brown rice for any rice-based dish at no extra charge. A combination of brown and white rice can also be prepared.

Visit sichuandouhua.com to find out more.

Opening Hours
Lunch - 11.30am to 2.30pm
Dinner - 6.30pm to 10.30pm

From 15 July to 15 August 2018, enjoy good food for a good cause in our annual World Food Day campaign. When you dine at Si Chuan Dou Hua Restaurant (Kitchener Road), a portion of your bill* will be donated in support of persons with special needs.

*20% of revenue from a designated dish at Si Chuan Dou Hua Restaurant (Kitchener Road) will be donated to Autism Association (Singapore), Cerebral Palsy Alliance Singapore, Metta Welfare Association and St. Andrew's Autism Centre.

Contact Us
Website - www.sichuandouhua.com
Email - douhua.prskt@parkroyalhotels.com