With elegant décor and a cosy vibe, this restaurant serves authentic Sichuan and Cantonese delicacies skilfully prepared by a team of talented chefs. Savour a wide array of family-friendly favourites including Braised Pork Belly served in Whole Pumpkin and specialities such as the nutritious double-boiled soups, succulent Roast Suckling Pig as well as handmade dim sum.
For a healthier option, simply request for brown rice for any rice-based dish at no extra charge. A combination of brown and white rice can also be prepared.
Visit sichuandouhua.com to find out more.
Lunch - 11.30am to 2.30pm
Dinner - 6.30pm to 10.30pm
From 15 July to 15 August 2018, enjoy good food for a good cause in our annual World Food Day campaign. When you dine at Si Chuan Dou Hua Restaurant (Kitchener Road), a portion of your bill* will be donated in support of persons with special needs.
*20% of revenue from a designated dish at Si Chuan Dou Hua Restaurant (Kitchener Road) will be donated to Autism Association (Singapore), Cerebral Palsy Alliance Singapore, Metta Welfare Association and St. Andrew's Autism Centre.
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