Gifts of the Sea Dinner Buffet

Dining

Gifts of the Sea Dinner Buffet

A brand new seafood buffet featuring a tank display with live prawns at the show-cooking station, be awed by Wok Braised Live “San Har” King Prawns Noodle, Wok Braised Live “Drunken” King Prawns immersed in Wu Jia Pi Wine, crowd favourite Salted Egg Yolk Crab and more!

For enquiries, please speak with us at +65 6428 3160 or email spicebrasserie.prskt@parkroyalhotels.com.

Price starting from SGD60 nett per adult

Offer is valid from 12 July 2018 to 31 October 2018

More details

Be spoilt for choice with an array of fresh seafood dishes every Thursdays to Sundays! The brand new seafood buffet spread includes premium shellfish dishes, like the Spicy Baby Lobster Pasta with Cherry Tomatoes made with luxurious lobster meat, the Baked Chlamys Nobilis with Wasabi Hollandaise Mayo with delicious Wasabi Hollandaise sauce as well as Chilled Stone Crab Claw on ice.

On top of the must-have Authentic Singapore Chilli Crab, and Black Pepper Crab, look out for new creations like Nyonya Baked Whole Mackerel Fillet in Chilli Assam Sauce that is available at the live station, the Steamed Bamboo Clam with Minced Garlic Chilli Lime and Crab Bee Hoon on the buffet line.

Buffet Theme Period Per Adult Per Child Offer
Gifts of the Sea Buffet Dinner Thursdays to Sundays SGD65 SGD32.50 SGD240nett for four adults


Terms and conditions

  • All prices quoted are subject to GST and service charge, unless otherwise stated.
  • Advance reservations are required.
  • Offer is not valid in conjunction with other existing discounts, offers, promotions and/or privileges.
  • Child prices are only applicable for children below 12 years old.
  • Offer is valid until 31 October 2018, for dinner on Thursdays to Sundays from 6:00pm to 10:00pm.

 

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