Brimming with mouth-watering grub that evoke a sense of belonging and that memory of all of us, travelling across the causeway, Executive Sous Chef Patrick Ooi brings back the treasured flavours from his hometown, Penang, using family recipes that has been passed down through generations, along with delectable favourites here in Singapore. Exclusively available for lunch from Mondays to Fridays at Spice Brasserie, PARKROYAL on Kitchener Road only. 

For dining enquiries and reservations, speak with us at +65 3138 2518 or email us at spicebrasserie.prskt@parkroyalhotels.com.

Terms and conditions

• All prices quoted are inclusive of service charge and prevailing government taxes, unless otherwise stated.
• Valid from 3 January to 31 December 2023. Prior reservations are recommended. 
• Offer is valid for lunch from Mondays to Fridays at Spice Brasserie only. 
• Offer is not valid on eve of and on Public Holidays and special occasions (i.e. Eve of Chinese New Year, Chinese New Year Day One and Day Two, Mother's Day, Father's Day, etc).
  
• Child prices are only applicable for children above five years old and below 12 years old.
• Offer is not valid in conjunction with other promotions, discounts, vouchers and/or privileges, unless otherwise stated.
  
• The hotel reserves the right to amend or terminate the promotion without prior notice.