Our extensive à la carte menu caters for all tastes and the delicious dessert selection showcases culinary creations to satisfy your taste buds at our Perth restaurant.
Enjoy our delicious seasonal buffet with an impressive selection of fresh Australian seafood. Savour our award-winning dinner buffet caters and enjoy garden fresh salads, antipasto, homemade soups, traditional roast carvery, hot dishes inspired by Pan Pacific's Asian heritage and a live cooking station with changing daily creations. Our dessert bar is a wonderland for lovers of sweet treats. Expect to enjoy homemade ice-cream, sorbet, petite cakes, warm puddings, cookies, madelines, macarons, meringues, marshmallows, lollies and much more.
Seasonal Breakfast Buffet AUD38 per person, Monday to Sunday
Continental Breakfast Buffet AUD30 per person, Monday to Sunday
Seasonal Lunch Buffet AUD35 per person, Monday to Saturday
Sundays and Public Holidays AUD45 per person
Seasonal Dinner Buffet AUD55 per person, Sunday to Thursday
Friday, Saturday and Public Holidays AUD65 per person
* Please note our Festive Season buffet prices will be effective from 10 November to 24 December 2017. For more information, visit our Festive Buffet page.
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