Our extensive a-la-carte menu caters for all tastes and the delicious dessert selection showcases culinary creations to satisfy your taste buds at our Perth restaurant.
Enjoy our delicious seasonal buffet with an impressive selection of fresh Australian seafood. Our award-winning dinner buffet caters for all tastes with garden fresh salads, antipasto, homemade soups, traditional roast carvery, hot dishes inspired by Pan Pacific's Asian heritage and a live cooking station with changing daily creations. Our dessert bar is a wonderland for lovers of sweet treats. Expect to enjoy homemade ice-cream, sorbet, petite cakes, warm puddings, cookies, madelines, macarons, meringues, marshmallows, lollies and much more.
Seasonal Breakfast Buffet $38.00, Monday to Sunday
Continental Breakfast Buffet $30.00, Monday to Sunday
Seasonal Lunch Buffet $35.00, Monday to Saturday
Sunday Roast Lunch Buffet $45.00, Sundays and Public Holidays
Seasonal Dinner Buffet $55.00, Monday to Thursday
Seafood Dinner Buffet $65.00, Friday and Saturday and Public Holidays
Sunday Roast Buffet $55.00, Sundays
**Mother’s Day, Sunday 8 May 2016
Join us for a delicious buffet lunch or dinner to celebrate your Mum.
Lunch seatings are from 11:30am to 1:30pm and 2:00pm to 4:00pm
Dinner seatings are from 5:30pm to 7:30pm and 8:00pm to 10:00pm
All Mums will be treated to a complimentary glass of sparkling wine on arrival.
$65.00 per adult
$32.50 per child aged three to nine years old
Children under three years old dine complimentary
Full pre-payment is required at time of booking.
Please note, breakfast on Mother’s Day will close early at 10:30am. Hotel guests are welcome to enjoy breakfast in the Pacific Club Lounge until 11:00am.
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