Our extensive a-la-carte menu caters for all tastes and the delicious dessert selection showcases culinary creations to satisfy your taste buds at our Perth restaurant.
Enjoy our delicious seasonal buffet with an impressive selection of fresh Australian seafood. Our award-winning dinner buffet caters for all tastes with garden fresh salads, antipasto, homemade soups, traditional roast carvery, hot dishes inspired by Pan Pacific's Asian heritage and a live cooking station with changing daily creations. Our dessert bar is a wonderland for lovers of sweet treats. Expect to enjoy homemade ice-cream, sorbet, petite cakes, warm puddings, cookies, madelines, macarons, meringues, marshmallows, lollies and much more.
Seasonal Breakfast Buffet $38.00, Monday to Sunday
Continental Breakfast Buffet $30.00, Monday to Sunday
Available from 1 February 2016
Seasonal Lunch Buffet $35.00, Monday to Saturday
Sunday Roast Lunch Buffet $45.00, Sundays and Public Holidays
Seasonal Dinner Buffet $55.00, Monday to Thursday
Seafood Dinner Buffet $65.00, Friday and Saturday and Public Holidays
Sunday Roast Buffet $55.00, Sundays
*Please note: Buffet lunch is not available throughout January 2016.
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