Our extensive à la carte menu caters for all tastes and the delicious dessert selection showcases culinary creations to satisfy your taste buds at our Perth restaurant.
Enjoy our delicious seasonal buffet with an impressive selection of fresh Australian seafood. Savour our award-winning dinner buffet caters and enjoy garden fresh salads, antipasto, homemade soups, traditional roast carvery, hot dishes inspired by Pan Pacific's Asian heritage and a live cooking station with changing daily creations. Our dessert bar is a wonderland for lovers of sweet treats. Expect to enjoy homemade ice-cream, sorbet, petite cakes, warm puddings, cookies, madelines, macarons, meringues, marshmallows, lollies and much more.
Seasonal Breakfast Buffet AUD38, Monday to Sunday
Continental Breakfast Buffet AUD30, Monday to Sunday
Seasonal Lunch Buffet AUD35, Monday to Thursday (available from February 1 2017)
Seasonal Lunch Buffet, Friday and Saturday AUD55pp (available from February 1 2017)
Sundays and Public Holidays AUD45pp (available from February 1 2017)
Seasonal Dinner Buffet AUD55pp, Monday to Thursday
Friday and Saturday and Public Holidays AUD65pp