Usher in the New Year with a magnificent balloon drop at our Festive Countdown Party held at Atrium.
Embark on a culinary discovery of Hokkaido with three kaiseki presentations at Keyaki, each crafted to highlight the rich and bountiful winter produce of Japan’s largest prefecture.
Celebrate the Chinese New Year festivities with a feast of auspicious goodies specially prepared by our talented Chefs.
Celebrate Lunar New Year at Keyaki and enjoy the Japanese take on our Yu Sheng.
Usher in a joyous Year of the Fire Rooster at Pan Pacific Singapore with a range of auspicious culinary creations, prosperity room offer and event packages.
Embark on an oceanic adventure with culinary presentations enhanced with a succulent selection of seafood every Wednesday and Thursday evening for dinner.
The brand new Surf & Turf buffet at Edge will impress both the seafood and meat lovers with the extensive variety of premium fusion items every Tuesday evening for dinner.
Start the day with our Grab and Go morning brew and complimentary croissant at Pacific Marketplace.
Experience a theatrical Sunday Champagne Brunch at award-winning Edge with an extensive menu.