Established in 1987, Pan Pacific Singapore has been producing and serving premium meats in our butchery department. Helmed by our Master Butcher, more than 30 varieties of aromatic hams, sausages and cold cuts are specially handcrafted using original recipes and the freshest ingredients.
Made daily in our butchery kitchen, the hams and sausages are crafted using fresh meats and custom blends of natural spices. Our sausages are made from 100% fresh meat and the Virginia hams are made daily using fresh pork. They undergo stringent checks by our Master Butcher, who ensures that they are filler-free to enhance the taste and texture in every bite.
Dine in with a Sausage Platter at Pacific Marketplace or bring home our artisanal meats for gatherings. Please see here for our full list of offerings.
Terms and Conditions
- Subject to availability and selection may rotate at Charcuterie Counter, level 1 of Pacific Marketplace.
- Prices are subject to 10% service charge and applicable Goods and Services Tax for dine-in dishes and applicable Goods and Services Tax for takeaways.
- The management reserves the right to amend or terminate the offer without prior notice.
- Guests with known food allergies or intolerances may contact our service associates for assistance.