Discover
Maharaj Cuisine
Immerse in an authentic Indian culinary journey at Pan Pacific Serviced Suites Kuala Lumpur! Savour a variety of dishes from starters to main courses to desserts. Indulge in a variety of tandoor items, lovingly cooked by our resident Head Indian Chef, Suresh, or feast out on mains such as Hyderabad Lamb Shank/Chicken Biryani, Prawn Balchao, Malai Paneer Cotta, and Navarakna Korma. Add a sweet ending to your meal with Cream Cheese Carrot Halwar, Mascarpone Pistachio Gulab Jamun, Pistachio Rasmalai, and Badam Kesari.
This promotion is available for In-Room Takeaway orders and right next door at Thyme, PARKROYAL COLLECTION Kuala Lumpur.
Our chef recommends
From the tandoor:
- Lamb Pathar Kebab - Marinated lamb cube grilled in tandoori oven
- Salmon Ajwiney Tikkas - Marinated salmon cooked in tandoori oven
- Murgh Malai Tikka - Marinated chicken cube with cardamom, cashew nuts, and yoghurt grilled in tandoori oven
- Tandoori Chicken - Marinated whole spring chicken grilled in tandoori oven
Savour delectable, authentic Indian dishes in the cosy comfort of your suite, or at Thyme
Starters and Tandoor
Hearty Mains
Sweet Endings
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Terms and conditions
- All prices are quoted in Malaysian Ringgit (MYR) and are subject to prevailing government taxes.
- This offer is available at Thyme, Level LL at PARKROYAL COLLECTION Kuala Lumpur, or through In-Room Takeaway for in-house guests. For orders through In-Room Takeaway, please allow 40 minutes for the orders to be delivered to your suite.
- The Middle Eastern Delicacies menu is available between 11 am to 10:30 pm daily (In-Room Takeaway) and between 12 pm to 10.30 pm daily (Thyme).
- Images are for illustration purposes only.
- If you have any allergies or special requests, please let our associates know prior to ordering.
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