Uncover a melting pot of local cuisines with signature Chinese, Malay, Indian and Peranakan dishes on offer as well as menu showcases such as Flavours from the Wok, Flavours from the Grill, and Flavours from the Good Ol’ Days for a nostalgic twist. Here at Ginger, you can also look forward to crowd favourites such as Beef Cheek Rendang, Laksa, Char Kway Teow, Seafood on Ice, a live carving station, a roast meat station as well as a selection of pastries and desserts.
Breakfast - 6.00am to 10.30am
Lunch - 12.00pm to 2.30pm
Dinner - 6.00pm to 10.00pm
Email - email@example.com
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