Embracing a respectful approach to cooking based on heritage recipes, our menu in Straits Kitchen showcases a melting pot of cuisines from Singapore's many cultures. The team is headed by our Executive Head Chef, Fabrice Lasnon, who brings authentic South East Asian flavours to the table.
Throughout the years, traders and neighbours have been carrying ingredients into Singapore through the Straits of Malacca, resulting in a palette of eclectic flavours reflected in the colourful and exciting dishes available in Straits Kitchen.
Using purely Asian ingredients sourced and grown locally in the UK to minimise our carbon footprint, our team bring authentic flavours to the table.
Serving breakfast, lunch and dinner, the restaurant features beautiful murals and floor-to-ceiling glass windows overlooking the Plaza, as well as two private dining rooms where guests can enjoy a selection of set menus to suit all tastes and occasions.
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Try our weekly rotating set menu, created by our Executive Chef, which features a variety of Straits Kitchen signature dishes and is the perfect menu or those who want a quick bite at lunch or an early dinner, during or after a long day at work.
The menu is available everyday between:
Midday - 2.30pm & 5.30pm - 7pm.
View Menu
Join us for a scrumptious Summer Sunday Roast featuring starters, a selection of Asian roasting meats and accompanying sides, a grazing table of desserts and bubbles. Indulge in traditional favourites straight from our live carving station including; Crispy Pork Belly, Roasted Duck and Barbeque Pork.
The menu is available every Sunday between:
12.30pm - 3.30pm.
Breakfast opening times
Monday - Friday 6:30am - 10:30am
Saturday - Sunday 7am - 11am
Lunch opening times
Daily 12pm - 2:30pm
Dinner opening times
Monday - Friday 5:30pm - 10pm
Saturday 5pm - 10pm
Sunday 5:30pm - 9:30pm
Breakfast opening times
Monday - Friday 6:30am - 10:30am
Saturday - Sunday 7am - 11am
Lunch opening times
Daily 12pm - 2:30pm
Dinner opening times
Monday - Friday 5:30pm - 10pm
Saturday 5pm - 10pm
Sunday 5:30pm - 9:30pm
Straits Kitchen offers the opportunity to hire the restaurant exclusively for those wanting to host a larger event, whilst keeping the essence of a restaurant vibe.
The space can accommodate up to 120 guests and comes with exclusive access to Straits Bar.
If you would like to find out more information about private hires, click the button below to send an enquiry.
Adjacent to Straits Kitchen are two private dining rooms, with Newton seating up to 12 guests and Katong accommodating up to 14. These dynamic and social spaces have neutral palates with wooden panelling to allow guests to create their own formal or informal style for breakfast, lunch and dinner events, or cocktails and canapes. The rooms have their own AV systems.
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