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Discover CASSIA
Local Cuisine
296 seats with 2 glass private dining rooms and 7 outdoor sunken seats
Smart Casual
An Array of Local and International Cuisines
CASSIA offers all-day dining that is a feast for the senses. Dine on expertly prepared local and international favourites in a bright and breezy ambience, with buffet and à la carte options as well as an extensive children’s menu.
À la Carte Dining
(Monday - Sunday)
7.00am to 10.30pm
(Last order at 10pm)
Must-Trys at Cassia
Meet the Executive Chef
Kelvin Lee
Tailored Culinary Excellence: The Passion and Dedication of Chef Kelvin
Kelvin Lee is passionate about customizing dining experiences for his guests. With over 28 years of experience, having refined his skills in some of the most prestigious hotels and restaurants, Executive Chef Kelvin Lee excels in curating menus tailored to guests' preferences. His dedication ensures a memorable dining experience for every occasion. Combining his extensive expertise with a commitment to personalized service, Chef Kelvin's creations are a testament to his unwavering passion for culinary artistry. At Cassia, each dish reflects his mastery and devotion, making every meal an unforgettable journey.
Meet the Executive Chef
Kelvin Lee
Tailored Culinary Excellence: The Passion and Dedication of Chef Kelvin
Kelvin Lee is passionate about customizing dining experiences for his guests. With over 28 years of experience, having refined his skills in some of the most prestigious hotels and restaurants, Executive Chef Kelvin Lee excels in curating menus tailored to guests' preferences. His dedication ensures a memorable dining experience for every occasion. Combining his extensive expertise with a commitment to personalized service, Chef Kelvin's creations are a testament to his unwavering passion for culinary artistry. At Cassia, each dish reflects his mastery and devotion, making every meal an unforgettable journey.