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About the Offer
Discover vibrant Mediterranean flavours, beginning with welcome tapas, freshly shucked oysters, charcuterie and artisanal cheeses that set the tone for a generous spread.
At the heart of the experience, live cooking stations fire up Josper grilled meats, coastal seafood and Spanish paella prepared to order.
The finale unfolds with one of Singapore’s largest cheese inspired dessert showcases, crowned by Valrhona Chocolate Raclette poured over warm Spanish churros.
An abundant celebration that transforms every Saturday into an occasion.
Available Saturdays from 12.30pm to 3pm.
Click here to make reservations.
Included in this package
- Saturday Brunch Promotional Experience:
- $98++ per adult (U.P. $128++)
- Saturday Brunch & Primero Free-flow Bundle $163++ (U.P. $233++)
Promotional experience is valid from 14 March to 13 June 2026 only. $64++ for children 8 - 12 years old.
- Free-flow Beverage Experience, including Singapore’s first free-flow Frosé:
- Tercero ($65++) features Mediterranean wines, sparkling wine, White Port & Tonic and Aperol Spritz
- Segundo ($95++) adds Taittinger Brut Réserve NV Champagne and Gin & Tonic
- Primero ($105++) offers Charles Heidsieck Brut Réserve NV Champagne alongside the full selection of Mediterranean beverages
Saturday Mediterranean Brunch is available on Saturdays from 12.30pm to 3pm at $98++ only.
Terms and conditions
- All prices are listed in Singapore Dollars (S$) and subject to a 10% service charge and prevailing good & services tax (GST).
- Prior reservation at Mosella is required and is subject to availability.
- For reservations and enquiries, please call +65 6991 6875 or email mosella.ppsor.panpacific@panpacific.panpacific.com.panpacific
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