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Singapore
Flavours of Penang
From Georgetown to Beach Road
Penang themed buffet from 10 October to 30 November
Flavours of Penang
From Georgetown to Beach Road
Penang themed buffet from 10 October to 30 November
Discover
Flavours of Penang
From 10 October to 30 November 2025
Exclusively for Dinner
Curated in collaboration with Guest Chef CK, who joins us all the way from Penang, Malaysia, this special buffet brings the island’s vibrant food culture to life through time-honoured recipes and bold, aromatic flavours. Savour signature dishes such as Penang Assam Laksa, Char Kway Teow, Otak-Otak, and Kambing Rendang, all crafted with traditional techniques and the finest local ingredients.
Buffet Rates
| Buffet* | Timing | Adult (SGD) |
Child (6 to 12 years old) (SGD) |
|
| Weekday Dinner Buffet (Monday to Thursday) |
6.00pm to 10.00pm (Last Order at 9.30pm) | 78 | 39.5 | |
| Dinner Buffet* (Friday to Sunday) |
6.00pm to 10.00pm (Last Order at 9.30pm) | 88 |
44 |
Children between the ages of 0 and 5 eat for free at the buffet when accompanied by a paying adult, with a maximum of two children per reservation.
Buffet menu is subject to rotation and change. All prices are subject to prevailing government tax (9%) and 10% service charge. The hotel reserves the right to amend the menu without prior notice.
Up to 25% off for Pan Pacific DISCOVERY Members.
Selected credit card holders enjoy up to 15% off.
Menu Highlights
Penang Style Oyster Omelette
Wok Fried Penang Char Kway Teow
Nyonya Green Curry Crab
Penang Assam Laksa
Penang Style Fried Carrot Cake
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