Roast & Grill Buffet at Peppermint
Embark on a smoky, sizzling journey at Peppermint’s Roast & Grill buffet from 13 February until 25 February 2025, where global grilling flavours take the spotlight.
The Alfresco Swing Grill, available on weekend dinners, brings an outdoor grilling spectacle to life. Savour perfectly grilled 90-Day Grain-Fed Black Angus Beef Prime Rib, Miso Butter Prawns, Baby Spring Chicken, and more.
At the heart of the buffet is Brazilian Churrasco, a highlight featuring tender Marbling Beef with Chimichurri, Grilled Chicken Sausages, Smoked Duck Breast, Baked Beef Meatballs, and more. These flame-grilled delights are packed with bold and zesty flavours that will leave you wanting more.
Delight in Moroccan flavours with succulent items such as Pot Roasted Whole Lamb, spiced to perfection, or Sustainable Grilled Whole Giant Barramundi for a unique take on aromatic Middle Eastern cuisine. Alternatively, indulge in Mediterranean favourites, including Salt-Baked Whole Salmon with Urban Farm Basil and Preserved Lemon, Salt-Baked Whole Sustainable Seabass, and Baked Seafood in Papillote, showcasing the region’s vibrant coastal influence.
For a taste of Thailand, enjoy Grilled Gai Ping, Thai Garlic Mantis Prawns, and Grilled Squid with Green Chilli Dip, bringing the heat and zest of Thai street food to your plate, or explore Indonesian classics like Ayam Bakar and Sate Lilit, where smoky, charred goodness meets rich, local spices.
Finally, dive into Chinese-inspired favourites, including Xin Jiang Lamb Ribs with Cumin and Chilli, Chongqing Mala Grilled Fish Collar, and Braised Lobster in Tomato Stew, each dish crafted with authentic flavours and bold spices.
Conclude your international grill journey on a sweet note with a selection of Decadent Desserts, featuring Petite Pastries, Verrines, Warm Desserts, Ice Cream, Gelato, Assorted Cookies, Nonya Kueh, and more.
Please note that the menu is rotational, and certain dishes may not be available.
For reservations, please call +65 6845 1112 or email peppermint.prsmb.panpacific@parkroyalcollection.panpacific.com.panpacific.
Roast & Grill Buffet at Peppermint (13 February until 25 February 2025)
Buffet Pricing
Meal Period |
Pricing |
Weekday Buffet (Monday to Thursday) 13 February until 25 February 2025 |
Lunch (12:00pm to 2:30pm)
Dinner (6:30pm to 10:00pm)
|
Weekend Buffet (Friday to Sunday) 13 February until 25 February 2025 |
Lunch (12:00pm to 3:00pm)
Dinner (6:30pm to 10:00pm)
|
|
Menu
Items are subject to change, based on market availabilities.
Images are for illustration purposes only.
Terms and conditions
- Buffet items are on rotational basis and subject to change based on availability.
- All prices are in Singapore dollars and subject to 10% service charge and prevailing government taxes.
- Reservations are required, on first-come-first-serve basis, and subject to availability upon confirmation.
- This offer is not applicable in conjunction with any other discounts, credit card promotions, VIP card privileges, memberships or vouchers, unless otherwise stated.
- PARKROYAL COLLECTION Marina Bay reserves the right to terminate or amend promotional details without prior notice.
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