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Lime Restaurant
A vibrant and modern restaurant in Singapore offering delectable local favourites and international dishes, Lime Restaurant is the perfect place for all occasions. Three open kitchens set the stage for a fascinating display of skills, as in-house chefs deftly transform an assortment of fresh ingredients into signature creations. Diners with smaller appetites will appreciate the myriad of options available on Lime's refreshed à la carte menu with seafood offerings and meatless alternatives.
Asian, International
179 guests
Smart Casual
Highlights
Daily Buffet Lunch
Seafood Symphony Buffet Dinner
Cheers O'Clock: Afternoon High Tea Buffet
All-day A la Carte
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Featured Dishes
About the Chef
Executive Chef Alvin Leong, Lime Restaurant
With over 25 years of culinary expertise, Executive Chef Alvin Leong crafts modern gastronomic artistry, seamlessly fusing Asian, Peranakan, and European influences. A celebrated figure both in the kitchen and on screen, Chef Alvin has graced popular local television programmes like King of Culinary, Food Struck, Old Taste Detective, and Buzzing Hawkers, captivating audiences with his passion for heritage flavours and innovation.
Driven by a philosophy that every dish tells a story, Chef Alvin reinterprets tradition with contemporary flair - sourcing locally from artisanal producers and weaving time-honoured techniques with bold creativity. To him, cuisine is more than sustenance; it’s an evocative journey where heritage meets imagination.
Awards and Accolades
Awards and Accolades
Best Buffet Dining in Asia by The World Luxury Awards
Best Luxury Farm to Table Restaurant in South East Asia by The World Luxury Awards
Most Sustainable Luxury Asian Restaurant - Region by Sustainable Luxury Awards
Best Buffet Restaurant in Asia by Haute Grandeur Global Awards
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Toll-Free Room Reservation Numbers
3 Upper Pickering Street,
Singapore 058289
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