Exclusively from 16 November 2026 to 1 January 2027, Executive Chef Andy Oh prepares a generous feast of festive favourites.

FESTIVE BUFFET

16 November to 30 December 2026
(Excluding Christmas Eve and Christmas Day)

Weekday Lunch | Mondays to Thursdays

12:00pm to 2:30pm

Adult: $78++* | Child (6 to 12 years old): $39++*

(16 to 30 November 2026)

Adult: $88++* | Child (6 to 12 years old): $44++*

(1 to 30 December 2026)

Weekend Lunch | Fridays and Saturdays

12:00pm to 2:30pm – Fridays

12:00pm to 3:00pm - Saturdays

Adult: $108++** | Child (6 to 12 years old): $54++**

Sunday Brunch

12:00pm to 3:30pm

Adult: $138++** OR $198++ with beverage package***

Child (6 to 12 years old): $69++**

Daily Dinner

6:00pm to 10:00pm

Adult: $118++** | Child (6 to 12 years old): $59++**

(Sundays to Thursdays)

Adult: $128++** | Child (6 to 12 years old): $64++**

(Fridays and Saturdays)

CHRISTMAS EVE 

24 December 2026

Lunch | 12:00pm to 3:00pm

Adult: $128++** | Child (6 to 12 years old): $64++**

Dinner | 6:00pm to 10:00pm

Adult: $198++** OR $278++ with beverage package***

Child (6 to 12 years old): $99++**

Junior (3 to 5 years old): $28++**

CHRISTMAS DAY 

25 December 2026

Brunch (First Seating) | 11:30am to 1:30pm
Brunch (Second Seating) | 2:30pm to 4:30pm
Dinner | 6:00pm to 10:00pm

Adult: $198++** OR $278++ with beverage package***

Child (6 to 12 years old): $99++**

Junior (3 to 5 years old): $28++**

NEW YEAR'S EVE 

31 December 2026

Lunch | 12:00pm to 3:00pm

Adult: $108++** | Child (6 to 12 years old): $54++**

Dinner | 6:00pm to 10:00pm

Adult: $208++** OR $288++ with beverage package***

Child (6 to 12 years old): $104++**

Junior (3 to 5 years old): $28++**

NEW YEAR'S DAY 

1 January 2027

Brunch | 12:00pm to 3:30pm

Adult: $138++** OR $198++ with beverage package***

Child (6 to 12 years old): $69++**

Dinner | 6:00pm to 10:00pm

Adult: $128++** | Child (6 to 12 years old): $64++**

*Inclusive of free-flow soft drinks

**Inclusive of free-flow chilled juices, and soft drinks

For a more intimate celebration, Executive Japanese Chef Teruya Noriyoshi welcomes guests to Keyaki with a seasonal kaiseki experience that celebrates the flavours of winter, available from 1 November to 30 December 2026.

Seven-Course Lunch

Shimotsuki: $250++ per person

Eight-Course Dinner

Shiwasu: $350++ per person

Price quoted is in Singapore dollars and subject to service charge and prevailing government taxes.

For those who favour an afternoon of tea and treats, Pacific Emporium presents a specially curated Festive Afternoon Tea, available from 16 November 2026 to 1 January 2027.

And when the occasion calls for a heartier celebration, Pacific Emporium offers curated lunch and dinner set menus for the season.

Festive Afternoon Tea

Weekdays | Mondays to Fridays

(Excluding Christmas Day)

$68++ per person

Weekends | Saturdays and Sundays

Christmas Day | 25 December 2026

Adult: $78++ | Child*: $39++

Set Menus

Two-course Set Lunch: $35++ per person

Three-course Set Lunch: $45++ per person

Three-course Set Dinner: $55++ per person

Price quoted is in Singapore dollars and subject to service charge and prevailing government taxes.

As the evening unfolds, make time for a festive toast at PLUME from 16 November to 25 December 2026. 

Fireside Glow | $20++

Dark Rum, Falernum, and Bitters

Merry and Bright | $20++

Vodka, Cranberry Pumpkin Soda, and Citrus

Merry and Light | $15++

(Non-alcoholic)

Cranberry Pumpkin Soda and Citrus

Price quoted is in Singapore dollars and subject to service charge and prevailing government taxes.