Discover
Dine With Us
French & Japanese fusion
78 Guests
Smart Casual
Breakfast
(Daily)
7.00am to 10:30am
(Last order at 10:00am)
Lunch
(Daily)
11:30am to 3:00pm
(Last order at 2:00pm)
Dinner
(Daily)
5:00pm to 10:00pm
(Last order at Courses 8:00pm,
A La Carte 9:00pm, Drinks 9:30pm)
Meet the Executive Chef
Naoki Kadofusa
Naoki’s journey is a unique blend of disciplines. After earning a degree in Economics from Kochi University, he decided to pursue his passion for the culinary arts by enrolling in culinary school. Since beginning his career in 2001, he brings with him over two decades of culinary experience.
"Soy sauce, vinegar, and other Kyoto seasonings are delicious in their own right", says Chef Naoki Kadofusa. He creates Kyoto French cuisine, blending locally sourced seasonings and vegetables to celebrate the rich culinary legacy nurtured by Kyoto's history.
Meet the Executive Chef
Naoki Kadofusa
Naoki’s journey is a unique blend of disciplines. After earning a degree in Economics from Kochi University, he decided to pursue his passion for the culinary arts by enrolling in culinary school. Since beginning his career in 2001, he brings with him over two decades of culinary experience.
"Soy sauce, vinegar, and other Kyoto seasonings are delicious in their own right", says Chef Naoki Kadofusa. He creates Kyoto French cuisine, blending locally sourced seasonings and vegetables to celebrate the rich culinary legacy nurtured by Kyoto's history.