Travel on a flavour-packed trip through Peru with Uma Restaurant’s à la carte menu.

Challenge your perceptions on plant based dining with our à la carte menu created by consulting Executive Chef Alejandro Saravia and his team.

Enjoy an indulgent weekend at our free-flowing high tea.

Choose from one of our three packages that all include a selection of electable sweet and savoury petit fours, inspired by summer.

Watch the game with your mates over a jug of icy cold beer and and beer battered chips.

Bobby’s BBQ Truck is helping house the homeless one Bacon and Egg Roll at a time.

Get a hot, barista-made coffee and a house-made treat from the newly renovated Lobby Café.

Our In-Room Dining menu offers an extensive selection of Asian and international dishes, available to order 24 hours a day.