Our Food

Wedding Menus:
Signature Dishes:
  • Braised Shark’s Fin with Abalone and Sea Cucumber
  • Braised Lobster with Yam and Pumpkin
  • Fresh Abalone with Hanhe Sauce and Jelly Fish

Our Chef

Once deemed ‘China’s Excellent Chef’ by the China Cuisine Association, award-winning Chef Hu has delighted numerous state leaders and earned an excellent reputation amongst discerning gourmets to date. With 27 years of experience in an impressive list of five-star hotels, our Chinese Executive Chef promises an epicurean experience of Cantonese cuisine worthy of your special day.


Wedding Offers

Pacific Club Special

Enjoy special savings for our Pacific Club room and at the same time experience personalised service. Valid from now until 31 December 2016.

Savings of
20%

Complimentary breakfast with Pacific Escape

Experience the great Pacific Escape with delicious breakfast and other privileges.

Complimentary
Breakfast and more

See all offers