
Discover
Dine with Us
Teppanyaki
10 Guests
Smart Casual
indulge in a feast for the eyes and palate at Teppan

From the finest wagyu to the best seasonal ingredients sourced from the various regions of Japan, you’ll be treated to a feast for the eyes and palate at Teppan Ten-yu. Counter seating gives you a front-row view of the chef as he showcases his cooking skills in front of you. Enjoy a memorable night of dining and cheerful banter with the chef while admiring the unrivalled view of the city from this restaurant high up in the sky.

Lunch (Daily) 12:00pm - 3:00pm (Last order 2:00pm) |
Dinner (Daily) 5:30pm - 10:00pm (Last order 9:00pm) |
Meet the Chef
Nobuko Kimura
She currently serves as a chef at the Teppan "Ten-yu" restaurant in BELLUSTAR TOKYO, A Pan Pacific Hotel.
Nobuko explains her role as, "bridging the distance between food producers and guests." She values "lineage and long-term fattening" over brand and grade, and with an aesthetic sense honed through directly interacting with food producers, she serves "naturally delicious meat" firmly based in food safety and peace of mind every day.



Meet the Chef
Nobuko Kimura

She currently serves as a chef at the Teppan "Ten-yu" restaurant in BELLUSTAR TOKYO, A Pan Pacific Hotel.
Nobuko explains her role as, "bridging the distance between food producers and guests." She values "lineage and long-term fattening" over brand and grade, and with an aesthetic sense honed through directly interacting with food producers, she serves "naturally delicious meat" firmly based in food safety and peace of mind every day.