Enjoy exclusive perks when you book directly through our website! Receive a RM50 St. Gregory's spa voucher (min. spend RM300) and a RM50 dining voucher (min. spend RM200 at any of our resort's dining outlets). Valid for stays booked by 30 June 2027.
Terms and conditions apply
Discover
Discover Gustoso By The Beach
Italian
40 Guests
Smart Casual
Savour authentic Italian cuisine as you soak in the resort life at Gustoso By The Beach. Our oven-baked pizzas, fresh pastas and succulent seafood dishes are served amid friendly hospitality and a charming beachside ambience - perfect for a romantic date or a family dinner.
Opening Hours
Daily
6:30pm to 10:30pm
With over 15 years of culinary experience, Safar’s journey is driven by passion, discipline and a love for creating memorable dining experiences. From his early days in the kitchen to leading roles in renowned hotels, he has continuously refined his craft across Malaysian and Western cuisines, with a strong focus on Italian fine dining.
Now serving as Sous Chef at Gustoso, Safar brings artistry to every plate mastering pasta, risotto and modern presentation while ensuring consistency and quality in every service. Beyond the kitchen, he is a decorated competitor, earning 1st Runner-Up at the FB Masters 2022 Culinary Challenge and a crowd favourite known for his Flying Roti Canai performances at the Penang International Food Festival.
Blending creativity with precision, Safar continues to elevate his culinary journey through innovation and excellence.
With over 15 years of culinary experience, Safar’s journey is driven by passion, discipline and a love for creating memorable dining experiences. From his early days in the kitchen to leading roles in renowned hotels, he has continuously refined his craft across Malaysian and Western cuisines, with a strong focus on Italian fine dining.
Now serving as Sous Chef at Gustoso, Safar brings artistry to every plate mastering pasta, risotto and modern presentation while ensuring consistency and quality in every service. Beyond the kitchen, he is a decorated competitor, earning 1st Runner-Up at the FB Masters 2022 Culinary Challenge and a crowd favourite known for his Flying Roti Canai performances at the Penang International Food Festival.
Blending creativity with precision, Safar continues to elevate his culinary journey through innovation and excellence.
PARKROYAL Penang Resort
PARKROYAL Penang Resort
PARKROYAL Penang Resort
PARKROYAL Penang Resort
PARKROYAL Penang Resort
Be the first to know about our exclusive deals.
