Try our chef's favourites with our five-course experience menu for £59 per person. Featuring chilled native scallop and our signature Hereford Beef. Elevate your dining experience with our curated wine pairing. 

Enjoy a 45-minute two-course lunch for £29, with dessert for £7. The weekly menu features dishes like Confit Guinea Fowl and Venison Carpaccio.

Savour freshly baked scones, expertly crafted pastries and a selection of sandwiches, paired with a range of teas and a glass of Champagne. 

On Sundays, Straits Kitchen serves a three-course roast with a welcome glass of Taittinger endless gravy, potatoes and Yorkshire puddings, featuring Chilled Native Scallop and Char Siu Pork. 

Discover our private dining rooms for your next family gathering or birthday celebration. From bespoke menus and wine recommendations to attentive service, we take care of every detail to ensure a seamless experience for you and your guests.

Sticks’n’Sushi welcomes guests every Saturday to enjoy unlimited drinks, sharing plates, sushi, grilled sticks, a refreshing dessert, and lively beats in Shoreditch.

La Scuola is Eataly’s dedicated cookery school, where you can refine your skills alongside an exceptional line-up of chefs. Enjoy 10 per cent saving on their public cookery classes.

Enjoy an exlcusive 20 per cent savings on food and drink at Roxy Ball Room, St Mary Axe.