Our signature restaurant offers Singaporean all-day dining in the heart of the Square Mile with dishes that draw on Asian delicacies and far-flung favourites.   

Bringing the bar culture of Singapore to the heart of Bishopsgate, Ginger Lily fuses the best of Asia with the buzz of the City. This lively cocktail bar is a luxurious space for both work and play, all set within the chic and contemporary cultural hub of the Plaza.

The Orchid Lounge is an inviting living room enveloped around a central fireplace with views across the Plaza. It is here, where Executive Pastry Chef, Cherish Finden’s, curated seasonally-inspired Afternoon Tea collections are served, paired with the finest English sparkling wines.

Two intimate dining rooms – Newton  and Katong – sit alongside Straits Kitchen for bespoke private events. From working breakfasts to lunch-hour meetings and celebratory dinners, both rooms are unique in style and design.

In-room dining at Pan Pacific London is available 24 hours a day, bringing the same high levels of service and culinary experiences found in our signature restaurants and bars to the privacy of a room or suite.

Located in Devonshire House, adjacent to the hotel and in the heart of Pan Pacific London’s estate, Silverleaf is one of the first independent cocktail bars to be part of a luxury hotel’s offering. Dedicated to giving guests a full sensory experience with incredible views over Bishopsgate Plaza and forward-thinking cocktails.