This Mother's Day, show your appreciation for all that Mum does by treating her to an indulgent dining experience at Lime Restaurant! Immerse yourselves in the vibrant atmosphere of our hotel-in-a-garden as our talented chefs showcase their culinary expertise in our open-concept kitchens, serving up an array of delectable dishes carefully curated for an unforgettable celebration. 

For dinner reservations from 10 to 12 May 2024, a complimentary bowl of Bird's Nest and Snow Fungus dessert will be given to all ladies as a special gesture to honour the leading ladies present, and bookings with a minimum of four adults will receive a complimentary bottle of red wine. On top of that, reservations on Mother's Day itself (12 May 2024) will also receive an additional SGD50 St. Gregory spa voucher*! 

So join us at Lime Restaurant and create cherished memories with Mum in the heart of Chinatown, where love, laughter and exceptional food abound. 

For further enquiries, please WhatsApp +65 9859 0681, email dining.prsps.panpacific@parkroyalcollection.panpacific.com.panpacific, or call us at +65 3138 2251.

Sink into an extensive assortment of seafood on ice featuring the Boston Lobster and Japanese Hyogo Oyster, and tantalise your tastebuds with Executive Chef Alvin Leong's signature Perenakan dishes including Beef Rendang, Nyonya Chap Chye and Kari Ayam Kapitan — a fragrant combination of curry chicken and potatoes accentuated by Kaffir lime leaves and calamansi juice. The buffet line also offers Asian must-haves like the Braised Pork Trotter with Aged Sweet Vinegar and Young Ginger, Garoupa Sliced Fish Noodles in Collagen Fish Soup and Singapore Chilli Slipper Lobster, alongside decadent Western dishes such as the Duck Confit with Lentil Ragout, Crispy Roasted Five-Spice Porchetta with Cranberry Sauce and the Salmon Fillet with Mousseline Sauce. 

Don't forget to pick up the Grilled Grass-fed Beef Ribs, Grilled Prawns, Slow-roasted Lamb Skewers with Garlic and Herbs and Grilled Pork Ribs from the Josper Grill selection too, where each serving is expertly cooked to perfection, offering a smoky charred exterior and tender, juicy meat within. 

And because the queen of your heart deserves the sweetest treats, our dessert section features indulgent choices such as the Lychee Martini Cake, Chocolate Caramel Tart, Cherry Clafoutis and Mango Pomelo Sago, in addition to an exquisite selection of verrines where flavours like Durian Pengat, Strawberry Sago Mousse and Green Tea Cream with Red Bean Bavaroise await.  

Terms and conditions

• A Toast To Mum is only available for dinner from 10 to 12 May 2024.
• Prior reservation is recommended, click here to make a reservation. For further enquiries, please WhatsApp +65 9859 0681, call +65 3138 2251, or email us at dining.prsps.panpacific@parkroyalcollection.panpacific.com.panpacific.
  
• Child price is only applicable for children between the ages of 6 and 12 (inclusive).
• *Voucher is only applicable with a minimum spend of SGD160 at St. Gregory at PARKROYAL COLLECTION Pickering.
• Prices quoted are in Singapore dollars and subject to prevailing service charge and government taxes.
• Offer is not valid in conjunction with other existing promotions, discounts and offers unless otherwise stated.