Usher in a bountiful Year of the Horse at Edge, where Executive Chef Andy Oh and his Culinary Team invite you to celebrate abundance with a lavish array of signature Lunar New Year favourites.
Lunar New Year Weekday Lunch
23 January to 15 February 2026
Mondays to Thursdays | 12:00pm - 2:30pm
Adult $72++* | Child $36++* (6 to 12 years old)
Lunar New Year Weekend Lunch
23, 24, 30, 31 January, and 6, 7, 13, 14 February 2026
Fridays and Saturdays | 12:00pm - 2:30pm
Adult $88++* | Child $44++* (6 to 12 years old)
Lunar New Year Lunch
19 February to 3 March 2026
Mondays to Fridays | 12:00pm - 2:30pm
Saturdays | 12:00pm - 3:00pm
Adult $88++* | Child $44++* (6 to 12 years old)
Lunar New Year Dinner
23 January to 3 March 2026
Excluding 16, 17, and 18 February
Mondays to Sundays | 6:00pm - 10:00pm
Adult $118++* | Child $59++* (6 to 12 years old)
Lunar New Year Sunday Brunch
25 January, 1, 8, 15, 22 February, and 1 March 2026
Sundays | 12:00pm - 3:30pm
Adult $118++* | $178++** with Beverage Package | Child $59++* (6 to 12 years old)
Lunar New Year's Eve
16 February 2026
Lunch | 12:00pm - 3:00pm
Adult $128++* | $158++** with Beverage Package | Child $64++* (6 to 12 years old)
Dinner | 6:00pm - 10:00pm
Adult $168++* | $198++** with Beverage Package | Child $84++* (6 to 12 years old)
Lunar New Year's Day One and Two
17 and 18 February 2026
Lunch | 12:00pm - 3:00pm
Adult $128++* | $158++** with Beverage Package | Child $64++* (6 to 12 years old)
Dinner | 6:00pm - 10:00pm
Adult $168++* | $198++** with Beverage Package | Child $84++* (6 to 12 years old)
*Inclusive of free flow of chilled juices, and soft drinks
**Inclusive of free flow Taittinger Brut Champagne, Tiger Beer, house red and white wines,
a selection of house spirits, a selection of cocktails, chilled juices, and soft drinks.
Prices quoted are in Singapore dollars, and are subject to prevailing government taxes.