Be treated to a theatrical dining experience that features the authentic tastes of Singapore, the region and the Pacific Rim. Seven open kitchens create a feast for the senses, as master chefs create a range of delicious cuisines including Singaporean, Chinese, Malay, Indian and Japanese.
For a healthier alternative, opt for brown rice instead of white for all rice-based dishes at no extra charge. A mixture of brown and white rice can also be prepared upon request.
Discover a world of dining privileges with Pan Pacific Privileges. Sign up for a complimentary Premium membership online today.
For more information on Edge's dining selection, please visit edgefoodtheatre.com
Breakfast (daily) - 6.00am to 10.30am
Lunch (Monday to Saturday) - 12.00pm to 2.30pm
Sunday Champagne Brunch - 12.00pm to 3.30pm
Dinner - 6.30pm to 10.30pm
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Discover an engaging gastro-tainment dining experience at Edge with seven ‘live’ food theatres that present a delectable array of Asian and Pacific cuisines.
Get extra hooked on unlimited servings of Chef de Cuisine Ken Zheng’s ingeniously crafted international delicacies.
Experience a theatrical Sunday Champagne Brunch at award-winning Edge with an enhanced selection of gourmet items.
The Peak Selections: Gourmet and Travel's G Restaurant Awards 2016
LifestyleAsia Singapore, 'Top 3 must-try Champagne brunches in Singapore'
Expat Living Online, 'Longest Champagne Brunch'
Wine and Dine Singapore's Top Restaurants 2015 and 2016
Her World Plus, 'Top 10 favourite brunch places in Singapore'
Expat Living, 'Best All-Around' buffet
2014 RAS Epicurean Star Awards 'Best Buffet'
Epicure, 'Best Variety'
Singapore Tatler, 'Top 5 Bubbly-Fuelled Brunches'
Fortune Times, 'Best Buffet'