Cantonese

Hai Tien Lo

Level 3

Smart Casual

164 Guests

Featuring traditional Cantonese dining with a contemporary twist, Hai Tien Lo is an award-winning restaurant offering a wide variety of classic dishes using age-old recipes, as well as a ‘new Cantonese’ menu curated by our chefs.

For a healthier alternative, opt for brown rice instead of white for all rice-based dishes at no extra charge. A mixture of brown and white rice can also be prepared upon request.

Opening Hours
Lunch - 11.30am to 2.30pm
Dinner - 6.30pm to 10.30pm

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Our Menus

Signature Dishes

Signature Trio of Treasures (Sliced Barbecued Beijing Duck, Marinated Foie Gras with Five-Spice, Pan-fried Scallop with Minced Ginger)

Wok-fried Diced Beef Tenderloin with Mushrooms in Black Pepper Sauce

Braised Australian Fresh Whole Abalone

Steamed King Prawn with Inaniwa Udon in Egg Whilte and Chinese Wine

Handcrafted Dim Sum

Latest Offers

Awards and Accolades

Singapore's Best Restaurants 2015, Singapore Tatler
Singapore's Top Restaurants 2016, Wine & Dine
Regional Best Restaurants 2014, Singapore Tatler