Since its establishment in 1971, this fine-dining Indian restaurant has been impressing guests with culinary masterpieces complemented by award-winning service standards. Feast on a variety of cuisine from the Northern, coastal and Southern regions of India while seated in setting modelled after the great halls of Indian royalty.
Kindly note that Rang Mahal is independently-managed.
- Quinoa Upma
- Tandoori Lobster
- Samarkand Prawns
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